ONYX Posted November 28, 2004 Report Share Posted November 28, 2004 Церковное вино "Кагор" (православная церковь) названо так потому что по армянски виноград будет ԽԱՂՈՂ Quote Link to post Share on other sites
Vaspur Posted November 28, 2004 Report Share Posted November 28, 2004 (edited) . все может быть.. . не важно, как называется, главное - чтоб был.. Edited November 28, 2004 by Vaspur Quote Link to post Share on other sites
Mamikon Posted November 28, 2004 Report Share Posted November 28, 2004 Юр джан Бари галуст !!!!!!!! Апрес вор екар!!! Quote Link to post Share on other sites
Angel Posted November 28, 2004 Report Share Posted November 28, 2004 говорят книга от слова книг ( kniq- печать) поди разберись Quote Link to post Share on other sites
BIBAR Posted November 28, 2004 Report Share Posted November 28, 2004 вообще армянский язык скрывает еще мнооого нераскрытого ! как сказал Байрон - с Богом надо говорить на армянском!!! Quote Link to post Share on other sites
murad Posted November 29, 2004 Report Share Posted November 29, 2004 Doljen ogorchit: The Black Wine by: Vino Joe (e-mail) 12/02/03 Wine Reviews Home / Vices Channel / Wine Web Guide Cahors (rhymes with “da whores”) has been a winegrowing region in southwest France since at least the 13th century (probably longer), yet you’ve probably never heard of it. The area makes red wines exclusively, and in fact is known for “the black wines” -- so nicknamed because the wines are so deep and inky in color, they look black. Before you get scared off by the wine as dark as night, read on and learn a little more; the knowledge will comfort any fears you may have. First off, all wines from Cahors must contain at least 70% of the grape Auxerrois, also known as Cot, also known as Malbec. Though its origins are in Cahors, and it has historically been used as a blending grape in Bordeaux, Malbec may be most familiar to fans of the wines of Argentina, where it has flourished and is currently gaining popularity. The remaining 30% of the wine can include the grapes Tannat and/or Merlot. Tannat adds some mean tannins, while Merlot contributes suppleness and complexity. The classic style of Cahors wine is deeply colored, rich in flavor, and well structured with ample tannins and high alcohol (two natural preservatives that make it long-lived). For many palates, true Cahors is a bit too harsh when young; most people prefer to drink Cahors after it has spent five to 10 years in the cellar and softened a bit. Recently, however, a number of winemakers have been producing Cahors wines that are softer and more drinkable upon release. One example is Clos La Coutale Cahors. Clos La Coutale has a reputation as one of the better wineries in Cahors, and for those who like rattling off numbers, their wine is made from 70% Malbec, 15% Tannat and 15% Merlot. If you enjoy the forward, ripe styles of modern Argentinian Malbec, you may like Clos La Coutale. One whiff and your nose is smacked with an attractive assortment of rich, ripe, jammy red and black fruit aromas, with hints of licorice and black pepper mixed in. On the palate it has a velvety smooth texture, very soft in the mouth, with ripe black fruits, pepper and hints of earth. Acidity is low to medium, and tannins are soft to medium. Overall, an attractive, easy wine, something to drink now. The finish is not lengthy and a touch hot, but not unpleasant. The open, forward fruit on the nose made me expect similarly open fruit in the mouth, but it wasn’t quite there. If you have the patience to cellar it for a few years, you may well be rewarded with more jammy, juicy fruit flavors. Personally, I find it just fine for drinking today, and who knows if I’ll be around in a few years? Bottom line: This is an overall enjoyable red wine with enough seriousness to impress your date, your boss, or your in-laws. Burgers, veal parm, beef stew, most other meaty dishes and gamey fish are all good food matches. Best of all, at around 12 bucks, it’s easy on the wallet. http://www.bullz-eye.com/wine_reviews/2003...cahors_2000.htm zrite glubje :lol: Церковное вино "Кагор" (православная церковь) названо так потому что по армянски виноград будет ԽԱՂՈՂ ← Quote Link to post Share on other sites
accemic Posted January 4, 2005 Report Share Posted January 4, 2005 Церковное вино "Кагор" (православная церковь) названо так потому что по армянски виноград будет ????? ← aga a "karpati" eto "kari pat" ne schitaya togo 30 procentov armyanskix slov imeyut tyurkskoye proixojdeniye Quote Link to post Share on other sites
Меркурий Posted January 4, 2005 Report Share Posted January 4, 2005 (edited) Во гений лингвистики появился! В 4-ом веке, вдруг появился армянский язык и примерно половину из них Месроп Маштоц взял у тюрков после поездки в Алтай, для просвищения. Тогда ведь вместо Сорбоны в Алтай ехали! А до этого армяне говорили руками и ногами! 30 % из движений были взяты от тюрков. Особенно прижились я армянском обществе, те движаения, которые тюрки делали при лазании на деревья, чтоб собрать шишки на зиму! Кстати первый тюрский альфавит, тоже был написан на дереве с названием "Зимнее гнездышко" на высоте 25м, там великий тюрский писатель Кепоглы изобрел альфавит и написал фонотом "чек гезал тюрк хабарлар", размером 12, болд! Edited January 4, 2005 by Меркурий Quote Link to post Share on other sites
Phrygian Posted January 4, 2005 Report Share Posted January 4, 2005 Во гений лингвистики появился! В 4-ом веке, вдруг появился армянский язык и примерно половину из них Месроп Маштоц взял у тюрков после поездки в Алтай, для просвищения. Тогда ведь вместо Сорбоны в Алтай ехали! А до этого армяне говорили руками и ногами! 30 % из движений были взяты от тюрков. Особенно прижились я армянском обществе, те движаения, которые тюрки делали при лазании на деревья, чтоб собрать шишки на зиму! Кстати первый тюрский альфавит, тоже был написан на дереве с названием "Зимнее гнездышко" на высоте 25м, там великий тюрский писатель Кепоглы изобрел альфавит и написал фонотом "чек гезал тюрк хабарлар", размером 12, болд! ← Ne 40%-ov...bayc esorva Hayereni mej tonnanerov kext ka. turkeren, araberen ev pchatsats nor parskeren. Himnakanum 19-rd darum a lcvel... Asenk te ete Hayereni mej Slavonakan kam Latinakan tekuz Germanakan kam Celtakan barer mtnen da kareli eh hamarel vorpes lezvi zargacum, nuyn @ntaniq ev ayln. Isk nshacs lezuner@ kortsanum en Hayeren@. Huyner tariner araj ankaxutyun stanaluc hetu bolor arevelyan barer@ ev armatner@ veracretsin irenc lezvic, cher xangari Hayerennel bujel. Quote Link to post Share on other sites
Меркурий Posted January 4, 2005 Report Share Posted January 4, 2005 30%-y che? Quote Link to post Share on other sites
Phrygian Posted January 4, 2005 Report Share Posted January 4, 2005 30%-y che? ← Qor em Quote Link to post Share on other sites
sergo Posted January 4, 2005 Report Share Posted January 4, 2005 aga a "karpati" eto "kari pat" ne schitaya togo 30 procentov armyanskix slov imeyut tyurkskoye proixojdeniye ← Браво! гениальное умозаключение! Quote Link to post Share on other sites
Recommended Posts
Join the conversation
You can post now and register later. If you have an account, sign in now to post with your account.